I admit, I stole this one off my cousin Jennifers facebook. It is a little simpler than the one I had.
So simple, so easy. Not just frugal... but cuts out the unknown ingredients.
1 Cup Sugar
1/2 Cup All-Purpose Flour
1/3 Cup Cocoa
1/4 tsp Salt
1/4 tsp Baking Powder.
At Baking Time Add:
1/2 Cup Vegetable Oil
1 teaspoon Vanilla.
Bake @ 350 degrees for 20-25 minutes in an 8x8 or 9x9 pan. OR use the amazing Pampered Chef brownie pan and bake it in much less time - depends on your oven, check after 12-15 minutes of baking and remove when brownies are done!
Put mix in plastic bags or mason jars.